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Fresh Butchered Meat and Poultry and Associated Products (2026 - 2030)

THE UNIVERSITY CATERERS ORGANISATION LIMITED Published 22 Jun 2026 Find a Tender
The value below is a framework or dynamic market ceiling: the maximum that could be spent across all call-offs, not the value of a single contract. Aggregate figures on this site exclude these to avoid double counting.

key details

Value£32,000,000 (£38,400,000 inc. VAT)
Statuscomplete
Category (CPV) 15100000
Deadline23 Mar 2026
Procedureopen
SME suitableYes
OCIDocds-h6vhtk-051a8e

Awards (19)

This procurement was awarded to 19 suppliers. Values shown are per-award; the notice total is £32,000,000.

SupplierValueDateStatus
BFS GROUP LIMITED shared £32,000,000 21 Jun 2026 pending
BLAKES MEATS LIMITED shared £32,000,000 21 Jun 2026 pending
CASTELL HOWELL FOODS LIMITED shared £32,000,000 21 Jun 2026 pending
C M B FOODS LTD. shared £32,000,000 21 Jun 2026 pending
COUNTY FOODS LIMITED shared £32,000,000 21 Jun 2026 pending
Frankel ltd shared £32,000,000 21 Jun 2026 pending
HARLECH FOODSERVICE LIMITED shared £32,000,000 21 Jun 2026 pending
HENDERSON FOODSERVICE LIMITED shared £32,000,000 21 Jun 2026 pending
J. FREEMAN & SONS LIMITED shared £32,000,000 21 Jun 2026 pending
John Sheppard Butchers Ltd shared £32,000,000 21 Jun 2026 pending
KENT FROZEN FOODS LIMITED shared £32,000,000 21 Jun 2026 pending
M C KELLY LIMITED shared £32,000,000 21 Jun 2026 pending
MCLAYS LIMITED shared £32,000,000 21 Jun 2026 pending
MIDLAND FOODS LIMITED shared £32,000,000 21 Jun 2026 pending
M J BIRTWISTLE & CO LIMITED shared £32,000,000 21 Jun 2026 pending
Owen Taylor & Sons Ltd shared £32,000,000 21 Jun 2026 pending
Sysco GB Limited shared £32,000,000 21 Jun 2026 pending
TURNER & PRICE LIMITED shared £32,000,000 21 Jun 2026 pending
UNDERWOOD MEAT COMPANY LIMITED shared £32,000,000 21 Jun 2026 pending

description

The supply and distribution of fresh butchered meat and poultry (and associated products) to members of TUCO Ltd.

Fresh Butchered Meat & Poultry Agreement Scope is as follows but not limited to:

Fresh Butchered Meat Pork, Lamb, Beef, Ox, Veal: Joints, cuts, fillets, carcasses & whole animals for catering courses
Game: Venison, Rabbit, Pheasant etc.
Sundries: e.g. Butchers String & nets
Processed meats: Haggis, Sausages, Black Pudding, Bacon, Gammon, Burgers, pre-prepared kebabs, Chorizo etc.
Pre-prepared items: Prepped, filled and coated meats (e.g. Chicken Kiev), Cooked Meats, Specialty pies, pâtés
Poultry: Chicken, Turkey, Duck; Poussin
Specialty Eggs: Duck and Quail
Religious options including: Halal and Kosher
Special Diets: e.g. gluten free sausages etc
Welfare options including: Red Tractor, RSPCA Assured, Better Chicken Commitment, Organic, Higher Welfare, Welsh PGI

Butchery Service where required:

A small number of university members have their own farms / rear their own animals require a butchery service arrangement where bidders have the capacity and capability to administer the successful delivery of animals from member institution farms via an abattoir, or members' choice (or abattoir) and cut to members' specifications per animal. The level of service required would be detailed within any further competitions. This is a would like to have but not a strict requirement of the framework and all bidding suppliers will be asked whether they can provide this level of butchery service but will not be penalised if they can't.

documents

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notice history

3 notices published against this procurement.

PublishedTypeRegimeNotice
21 May 2025 Pipeline notice (UK1) Procurement Act 2023 023840-2025
18 Feb 2026 Tender notice (UK4) Procurement Act 2023 014891-2026
22 Jun 2026 Contract award (UK6) Procurement Act 2023 058709-2026

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source

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