Determination of background levels of PFAS in a variety of foods
key details
| Status | complete |
|---|---|
| Procedure | direct |
| OCID | ocds-h6vhtk-068e0f |
Awards (2)
This procurement was awarded to 2 suppliers. Values shown are per-award; the notice total is ·.
| Supplier | Value | Date | Status |
|---|---|---|---|
| Fera Science Ltd | £200,000 | 28 Apr 2026 | pending |
| Fera Science Ltd. | · | · | active |
description
This research project aims to increase the Food Standards Agency's understanding about the concentration levels of PFAS in food products consumed in the UK and includes those grown or reared in the UK. The data will help to reduce some of the current data gaps in the evidence base. This will therefore enable a more accurate assessment of the risk to human health as well as identify any issues to take through
the FSA’s risk analysis process and support future policy requirements/decision
making.
notice history
3 notices published against this procurement.
| Published | Type | Regime | Notice |
|---|---|---|---|
| 29 Apr 2026 | Transparency notice (UK5) | Procurement Act 2023 | 039229-2026 |
| 1 May 2026 | Contract award (UK6) | Procurement Act 2023 | 040238-2026 |
| 1 Jun 2026 | Contract details (UK7) | Procurement Act 2023 | 051255-2026 |
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source
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