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Fresh Fish and Seafood

APUC Limited Published 19 Oct 2021 Public Contracts Scotland
The value below is a framework or dynamic market ceiling: the maximum that could be spent across all call-offs, not the value of a single contract. Aggregate figures on this site exclude these to avoid double counting.

key details

Value£1,540,000
Statuscomplete
Category (CPV) 03311000 +9 more
RegionScotland
Deadline28 May 2021
Procedureopen
OCIDocds-h6vhtk-02ab40

Awards (5)

This procurement was awarded to 5 suppliers. Values shown are per-award; the notice total is £1,540,000.

SupplierValueDateStatus
Campbell Brothers shared · · ·
Campbells Prime Meat Ltd shared · · active
George Campbell & Sons shared · · ·
Greens Fishmongers Limited shared · · active
The Fish People Scotland Ltd shared · · active

description

The Authority was seeking Contractor(s) for the provision of Fresh Fish and Seafood products to the Scottish Higher and Further Education sector. The Authority was seeking to obtain, through this tendering process, price normalisation for all Institutions within a Lot - regardless of size and demand. The Authority was also seeking to gain a level of price normalisation across the Lots where no Lot was subsidised by a smaller or more geographically disperse Lot. A maximum of 4 Contractors were appointed per lot.

documents

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notice history

2 notices published against this procurement.

PublishedTypeRegimeNotice
28 Apr 2021 Contract notice (F02) Earlier regulations 009167-2021
19 Oct 2021 Contract award notice (F03) Earlier regulations 026169-2021

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source

Published on Public Contracts Scotland. Contact details for named individuals are not reproduced on this site.