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Provision of Fruit Vegetables Fresh Food and Dairy

FALMOUTH EXETER PLUS Published 27 Apr 2021 Find a Tender

key details

Statusactive
Category (CPV) 15300000 +1 more
RegionSouth West
Deadline16 Jun 2021
Procedureopen
OCIDocds-h6vhtk-02aab5

description

Falmouth Exeter Plus is seeking a partner for the supply of Fruit, Vegetables, Fresh Foods and Dairy to all of its catering outlets on both the Penryn and Falmouth campuses. The successful bidder will work with the Falmouth Exeter Plus team over the contract duration and develop a collaborative partnership offering support, services, innovation, sustainability and value for money.

The specification below is set out for the specific services of the supply of Fruit, Vegetables, Fresh Foods and Dairy for Catering outlets managed by Falmouth Exeter Plus, in accordance with the quality expectations and delivery times as set out below.

The purpose of this specification is to ensure that our suppliers and products align with our department purpose to provide a wide choice of food and drink at convenient locations across the campus at an affordable price. We want to develop local supply chains to minimize food miles and to ensure that fresh and seasonal produce is used wherever possible and to provide value for money.

notice history

1 notice published against this procurement.

PublishedTypeRegimeNotice
27 Apr 2021 Contract notice (F02) Earlier regulations 009028-2021

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source

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