Mini Competition: Supply of Wine - TUCO ALC16 Supply and Distribution of Spirits, Wine, Beer and Cider Lot 3
The value below is a framework or dynamic market ceiling: the maximum
that could be spent across all call-offs, not the value of a single contract.
Aggregate figures on this site exclude these to avoid double counting.
key details
| Value | £250,000 |
|---|---|
| Status | complete |
| Category (CPV) | 15930000 |
| Deadline | 16 Aug 2017 |
| Contract start | 18 Sept 2017 |
| Contract end | 17 Sept 2020 |
| Procedure | selective |
| SME suitable | No |
| OCID | ocds-b5fd17-b144f3b4-2cb4-48d0-a0db-fae9c5e96ccf |
Award
| Supplier | Value | Date | Status |
|---|---|---|---|
| BFS Group Limited t/a Bidfood | £250,000 | 31 Aug 2017 | active |
description
The University required a supplier to provide a range of wines for the University's Hospitality and Events business, which includes Chancellors Hotel, The Collection, Taste Manchester and the University owned bars within our student residences.
The process was conducted by means of a mini-competition through the TUCO ALC16 - Supply and Distribution of Spirits, Wine, Beer and Cider Framework Agreement, Lot 3 - Wines.
notice history
1 notice published against this procurement.
| Published | Type | Regime | Notice |
|---|---|---|---|
| 2 Oct 2017 | Award (award) | · | b0564f30-6558-4cdb-8813-bb967c455f6a-172538 |
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source
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