Barriers to and Enablers of the Reporting of Intelligence Regarding Food Crime
key details
| Value | £0 |
|---|---|
| Status | complete |
| Category (CPV) | 73000000 |
| Deadline | 1 May 2018 |
| Contract start | 14 May 2018 |
| Contract end | 31 Mar 2019 |
| Procedure | open |
| SME suitable | Yes |
| OCID | ocds-b5fd17-5d44996f-c4b6-47da-bed0-a5441fe36f9f |
Award
| Supplier | Value | Date | Status |
|---|---|---|---|
| ICF CONSULTING SERVICES LIMITED | £78,263 | 21 May 2018 | active |
description
Barriers to and Enablers of the Reporting of Intelligence Regarding Food Crime:
The National Food Crime Unit (NFCU), a component of the Food Standards Agency (FSA), wishes to commission social and behavioural science research examining the factors which encourage or impede the reporting of intelligence regarding criminal activity to the NFCU by individuals and organisations. The aims of this research are to identify enablers and barriers which support or impede the reporting of criminal intelligence (phase 1), and to devise and trial potential means of overcoming these barriers to increase the volume and improve the quality of intelligence about food crime received by NFCU (phase 2).
Additional information: The full tender documents are available at our e-Procurement site. You will need to register as a supplier if you are not already at:
https://food.bravosolution.co.uk/web/login.html
documents
- https://www.contractsfinder.service.gov.uk/Notice/6437f063-3c91-40aa-82c3-81e9e02b4128 , tenderNotice
- https://www.contractsfinder.service.gov.uk/Notice/Attachment/7cfebd80-1803-412d-aa6f-beb01ac80b23 , technicalSpecifications
Documents are linked, not mirrored. They are served by the publishing authority and may require registration.
notice history
1 notice published against this procurement.
| Published | Type | Regime | Notice |
|---|---|---|---|
| 9 Oct 2018 | Award update (awardUpdate) | · | b4607f33-23cc-441b-aa2b-5246829a4d00-245245 |
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source
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