Supply of fresh and dry food products for Colchester Institute
key details
| Value | £400,000 |
|---|---|
| Status | complete |
| Category (CPV) | 15300000 +6 more |
| Region | East of England |
| Deadline | 11 Mar 2016 |
| Contract start | 1 Apr 2016 |
| Contract end | 31 Mar 2017 |
| Procedure | selective |
| SME suitable | Yes |
| OCID | ocds-b5fd17-80aede09-adc9-11e6-9901-0019b9f3037b |
Awards (2)
This procurement was awarded to 2 suppliers. Values shown are per-award; the notice total is £400,000.
| Supplier | Value | Date | Status |
|---|---|---|---|
| Anglia Produce shared | £415,000 | 11 Mar 2016 | active |
| Thomas Ridley and Son Ltd shared | £415,000 | 11 Mar 2016 | active |
description
Colchester Institute is seeking an organisation to work with to fulfil food supply requirements for its Chefs department. please note there are two lots - Lot 1 fruit and vegetables and Lot 2 dry goods.
It is vital that the successful vendors are able to comply with our delivery schedules due to our limited space at the college.
Lot 1 deliveries need to be twice daily
Lot 2 deliveries need to be twice weekly
More detailed information is included in the invitation to tender document available through delta.
documents
- https://www.contractsfinder.service.gov.uk/Notice/31a1da31-525a-49e1-8834-2363c3e9597d , tenderNotice
- https://www.delta-esourcing.com/tenders/UK-UK-Colchester:-Cereals%2C-potatoes%2C-vegetables%2C-fruits-and-nuts./C56ADJDQ7C , tenderNotice
Documents are linked, not mirrored. They are served by the publishing authority and may require registration.
notice history
2 notices published against this procurement.
| Published | Type | Regime | Notice |
|---|---|---|---|
| 6 Dec 2015 | Tender (tender) | · | ocds-b5fd17-144d79f6-adc9-11e6-9901-0019b9f3037b-81635-bip175407525 |
| 18 Nov 2016 | Award (award) | · | 870dc6c1-ec9a-4f09-9946-05706e2c45c2-92496 |
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source
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