Maintenance of Catering & Dishwashing Equipment - AWARD
key details
| Status | complete |
|---|---|
| Category (CPV) | 50883000 |
| Region | Yorkshire and the Humber |
| Deadline | 3 Jun 2016 |
| Contract start | 1 Jul 2016 |
| Contract end | 30 Jun 2018 |
| SME suitable | No |
| OCID | ocds-b5fd17-d1f850fd-adc9-11e6-9901-0019b9f3037b |
Award
| Supplier | Value | Date | Status |
|---|---|---|---|
| Collingham Catering Services | £0 | 23 Jun 2016 | active |
description
The University of York is seeking a supplier/contractor to provide planned preventative maintenance and reactive repairs to its commercial catering and dishwashing equipment. The scope is almost 200 pieces of equipment within its 11 catering outlets.
It is envisaged that the contract will commence in July 2016 and last for 2 years with a possible 2 year extension sublect to satifactory performance.
Please ensure you download and carefully read all documents attached to this invitation. Please note that tender responses and all communications should be made via In-Tend.
Please note the opportunity for a site visit on the 17th May - further details within the ITT document.
notice history
1 notice published against this procurement.
| Published | Type | Regime | Notice |
|---|---|---|---|
| 18 Nov 2016 | Award (award) | · | 13fdba7d-8206-4d06-9c3b-e82f332cc365-100725 |
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source
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