gvtcx

FS430887 Development of Alternative Proteins for Human Consumption

The Food Standards Agency Published 2 Sept 2021 Contracts Finder

key details

Value£1
Statusactive
Category (CPV) 73000000 +1 more
Deadline4 Oct 2021
Contract start1 Nov 2021
Contract end31 Jan 2022
Procedureopen
SME suitableYes
OCIDocds-b5fd17-b807fa4e-cd51-40b6-a235-1d82b1ea2f53

description

Tenders are invited to carry out an assessment of the development of alternative proteins for human consumption within the UK over the next 10 years. Particular questions to be answered are:

-What types of alternative protein will become available over the period and in what timescales?
-How commercially viable are they likely to be bearing in mind issues such as production and retail cost and consumer acceptability/desirability?
-Are there any specific risks to consumers that might be associated with the production and consumption of these products?
-To what extent are the various alternative proteins able to provide more sustainable and climate friendly food than current main sources of protein?

documents

Documents are linked, not mirrored. They are served by the publishing authority and may require registration.

notice history

1 notice published against this procurement.

PublishedTypeRegimeNotice
2 Sept 2021 Tender (tender) · 064983e2-ff39-46cd-be0e-96e3231b9fca-465269

more from The Food Standards Agency

all contracts from this buyer →

similar contracts awarded

Other awarded contracts in the same category. Useful for seeing who normally wins this kind of work, and at what value.

source

Published on Contracts Finder. Contact details for named individuals are not reproduced on this site.